Musanganiswa wakasiyana we fibers dze cellulose uye pamusoro pepepa rakagadzirwa zvakananga, zvinopa zvese kupfapfaidza mafuta zvakanaka uye kurapwa nekubvisa tsvina inokuvadza. Ingoda mafuta ekufryer apfuure nepabhegi rekusefa kuti upedzise kusefa. Mafuta ekufryer akachena mushure mekusefa uye nekudaro anogara kwenguva refu. Muchidimbu, unoshandisa mafuta mashoma, unopa chikafu chemhando yepamusoro nguva dzose, unochengetedza mari yevashandi uye unoshanda zviri nyore uye zvakachengeteka.
Maenvelopu epepa rekusefa akakodzera zvikuru kusefa mafuta nekukurumidza zuva nezuva uye haakuvadzi nharaunda.

Maevharuvhu epepa rekusefa
Bhegi repepa rekusefa reGreat Wall rinogona kuenzaniswa nemhando dzakasiyana dzemaovheni ekukangwa uye mafirita emafuta ekukangwa ekusefa mafuta anodyiwa.
inoshandiswa mukicheni yekubikira. Semuenzaniso, kusefa mafuta anodyiwa ezvikafu zvakakangwa zvakaita sehuku yakakangwa, hove dzakakangwa, maFrench fries,
machipisi akakangwa, manoodles akakangwa, soseji yakakangwa, SaQima yakakangwa uye zvidimbu zveshrimp zvakakangwa.
Yakakodzera kusefa mafuta asina kucheneswa uye kusefa mafuta akacheneswa mukugadzirwa nekugadzirwa kwemafuta akasiyana-siyana anodyiwa.
Panguva imwe chete, inogona zvakare kushandiswa pakusefa zvinwiwa, zvakaita semuto wemichero mutsva nemukaka wesoya.
Semuenzaniso: mafuta ekupfupisa, ghee, mafuta emuchindwe, mafuta ekugadzira, mafuta esoya, mafuta enzungu, mafuta echibage, mafuta esalad, mafuta eblend, mafuta erapeseed,
mafuta ekokonati, nezvimwewo.
* Yakakodzera mhando dzakasiyana-siyana dzekusefa mafuta, kicheni yekubikira kana yekugadzira zvinhu.
* Zviri nyore kushandisa, kuchengetedzeka kwechikafu uye nharaunda
* Kuwedzera pamusoro wakaenzana ne cellulose fiber kuti pave nepamusoro wakakura uye unoshanda zviri nani
* Kuyerera kwakanyanya kunogona kuchengetedzwa uku uchisefa zvinobudirira, kuitira kuti kusefa kwemvura ine viscosity yakakwira kana kuti ine zvidimbu zvakawanda kunogona kuitwa
* Kuramba kupisa kwakanyanya, simba rakawanda, hazvisi nyore kupwanya munzvimbo yekukangwa inopisa-
Magadzirirwo ehunyanzvi ebepa rekusefa
| Range | Giredhi | Huremu pachikamu chimwe nechimwe (g/m2) | Ukobvu (mm) | Nguva Yekuyerera (6ml①) | Simba Rinoputika Rakaoma (kPa≥) | Simba Rinoputika Rakanyorova (kPa≥) | Pamusoro |
| Mapepa Efirita Emafuta Akachekwa | CR130 | 120-140 | 0.35-0.4 | 4″-10″ | 100 | 40 | Yakakwinya |
| CR130K | 140-160 | 0.5-0.65 | 2″-4″ | 250 | 100 | Yakakwinya |
| CR150 | 150-170 | 0.5-0.55 | 7″-15″ | 300 | 130 | Yakakwinya |
| CR170 | 165-175 | 0.6-0.T | 3″-7″ | 170 | 60 | Yakakwinya |
| CR200 | 190-210 | 0.6-0.65 | 15″—30″ | 460 | 130 | Yakakwinya |
| CR300K | 295-305 | 0.9-1.0 | 8″-18″ | 370 | 120 | Yakakwinya |
| Mapepa emafuta ekusefa | OL80 | 80-85 | 0.21-0.23 | 15″-35″ | 150 | | Yakapfava |
| OL130 | 110-130 | 0.32-0.34 | 10″-25″ | 200 | | Yakapfava |
| OL270 | 265-275 | 0.65-0.71 | 15″-45″ | 400 | | Yakapfava |
| OL3T0 | 360-375 | 0.9-1.05 | 20″-50″ | 500 | | Yakapfava |
| Isina kurukwa | NWN-55 | 52-57 | 0.38-0.43 | 55″-60″ | 150 | | Yakapfava |
①Nguva inotora kuti 6mI yemvura yakacheneswa ipfuure ne100cm2 yepepa rekusefa patembiricha inosvika 25°C.
② Nguva inodiwa yekusefa mafuta e200mI pa250 °C pasi pekumanikidzwa kwakajairika.
Zvinhu
* Kuchena kwakanyanya kweselulosi
* Mushonga wesimba rakanyorova
Zvinhu zvakagadzirwa zvinosiyana kubva pachigadzirwa chimwe nechimwe, zvichienderana nemuenzaniso uye mashandisirwo azvo muindasitiri.
Fomu rekugovera
Inopihwa mumarolls, masheets, madisc nemafirita akapetwa pamwe chete nema cuts akagadzirirwa mutengi. Kushandura kwese uku kunogona kuitwa nemidziyo yedu chaiyo. Ndapota taura nesu kuti muwane rumwe ruzivo. 1. Chimiro chehamvuropu uye chimiro chebhegi
2. Sefa madenderedzwa ane buri repakati
3. Mapepa ane upamhi hwakasiyana uye hurefu hwakasiyana
4. Maumbirwo chaiwo ane nyere kana kuti ane mapuru
Kuvimbisa Hunhu uye Kudzora Hunhu
Great Wall inonyanya kutarisisa kudzora hunhu hwebasa nguva dzose. Pamusoro pezvo, kuongororwa nguva dzose uye kuongororwa kwakarurama kwezvinhu zvakagadziriswa uye kwechigadzirwa chimwe nechimwe chapera kunoita kuti chigadzirwa chive chemhando yepamusoro uye chakafanana. Chigayo chepepa chinosangana nezvinodiwa zvakatarwa neISO 9001 quality management system uye ISO 14001 Environmental Management System.