Pepa Rekusefa reLab — Mhando dzeFast, Medium, Quantitative & Quality

1. Mhando dzeGiredhi & Mashandisirwo

• Bepa rekusefa nekukurumidza: yekusefa nekukurumidza kana kunyatsochengetedza kwacho kusina kukosha zvakanyanya

• Pepa rekusefa repakati nepakati (kana kuti "rakajairika"): kuenzanisa pakati pekumhanya uye kuchengetedza

• Giredhi remhando yepamusoro: yekupatsanurwa kwerabhoritari kwakajairika (semuenzaniso precipitates, suspensions)

• Giredhi rehuwandu (risina ashen): yekuongorora gravimetric, huwandu hwezvinhu zvakasimba, kusarudzwa kwezvishoma

2. Mashandiro & Zvimiro zveZvinhu

• Dota shoma: inoderedza kupindira kwemashure

• Cellulose yakachena kwazvo: kusunungurwa kwefiber kushoma kana kupindira

• Chimiro cheburi rakafanana: kudzora zvakasimba kuchengetedza uye mwero wekuyerera kwemvura

• Simba rakanaka remakanika: inochengetedza chimiro chayo pasi pevacuum kana suction

• Kuenderana kwemakemikari: yakagadzikana muasidhi, mabhesi, organic solvents (mukati memiganhu yakatarwa)

3. Sarudzo dzeSaizi & Mafomati

• Madhisiki (dhayamita dzakasiyana, semuenzaniso 11 mm, 47 mm, 90 mm, 110 mm, 150 mm, nezvimwewo)

• Mapepa (zvakasiyana-siyana, semuenzaniso 185 × 185 mm, 270 × 300 mm, nezvimwewo)

• Maroro (ekusefa murabhoritari nguva dzose, kana zvichibvira)

4. Kuvimbisa Hunhu & Zvitupa

• Yakagadzirwa pasi pemaitiro akanyoreswa eISO 9001 neISO 14001 (sezvinoratidzwa nepeji rekutanga)
  

• Zvinhu zvakagadzirwa zvakaiswa pasi pekudzora kwakasimba kwemhando yepamusoro

• Kuongorora kuri kuitwa panguva yekushanda uye kwekupedzisira kunodzokororwa kuitira kuti pave nechokwadi chekuti mitemo yacho yakafanana
  

• Zvigadzirwa zvakaedzwa kana kusimbiswa nemasangano akazvimirira kuti zvive nechokwadi chekuti zvakakodzera kushandiswa murabhoritari
  

5. Mazano ekubata nekuchengetedza

• Chengeta munzvimbo dzakachena, dzakaoma, uye dzisina guruva

• Dzivisa hunyoro hwakawanda kana chiedza chezuva chakananga

• Bata zvinyoro nyoro kudzivirira kupeta, kukotama, kana kusvibiswa

• Shandisa maturusi akachena kana matweezers kudzivirira kupinza marara

6. Maitiro Akajairika Ekushandisa Murabhoritari

• Kuongorora kwegravimetric uye quantitative

• Kuongororwa kwezvakatipoteredza nemvura (zvinhu zvakasimba zvakasungirirwa)

• Microbiology (mafirita ehuwandu hwehutachiona)

• Kunaya kwemakemikari uye kusefa

• Kujekeswa kwema reagents, tsika dzezvenhau